The sweet way to heal faster, get healthier and be energized! Eat raw honey! Why raw? Food scientists have discovered that pasteurization and processing destroys almost 100% of the natural enzymes antibiotics and vitamins in honey. It not only tastes great but it is a powerful medicine. The list of raw honey's beneficial functions is a long one. It can increase hemoglobin count; helps lower cholesterol; treat or prevent anemia; helps arthritic joints; fights colds, flu, sore throat, cough, bronchitis, asthmatic bronchitis, rhinitis, sinusitis, and respiratory infections; build up a depressed immune system; helps heal acid reflux and gastrointestinal ulcer; aids constipation; build allergy immunity; provides an array of vitamins, minerals, live enzymes, antibiotics and antioxidants; helps with insomnia and poor digestion; beneficial treatment for periodontal disease and mouth ulcers. Also, aids calcium absorption. Try it for yourself!